Pralines cooked in Cast Iron

Everyone knows that the New Orleans area is famous for its Pralines, which they pronounce "praw-leens".  If you say "pray-leens", everyone will know that you are notfrom the New Orleans area.  Pralines are a candy made with milk and sugar and cooked to a soft ball stage at 240 degrees F.  Pralines are a sweet, creamy, confectionary treat.  The six years that we lived on [...]